More information about our classes:

• UF/IFAS Extension ServSafe Manager’s and Staff Safe Classes & Exams

  ServSafe Manager’s and Staff Safe Classes & Exams

  The University of Florida's Food Safety and Quality Program is dedicated to providing training that enables food managers and staff to offer Florida consumers food that is prepared in a clean and safe environment.

  If you or your staff is in need of ServSafe or Staff Safe training and certification, please contact Melanie Southerland at (850) 342-0187 or melmcafee@ufl.edu

   

• Cooking Up Health: The Mediterranean Way

  

  Learn to cook the Mediterranean way in this 6-week, in-person series!

   

  Start Date: March 26th, 2026

  Save The Date(s):

  3/26, 4/2, 4/9, 4/16, and 4/30

   

  Fee: $25.00 

  (MUST REGISTER & PAY HERE: Cooking Up Health: The Mediterranean Way Tickets, Thursday, Mar 26 from 12 pm to 1 pm EDT | Eventbrite

   

  Questions? Contact our Family Consumer Science Agent, Melanie Southerland, via email at melmcafee@ufl.edu or give the office a call at (850) 342-0187.