Our Farm to School and Community (F2SC) program makes Florida-grown foods more accessible to SNAP-eligible people in Florida. The F2SC team works with local partners—schools, farmers, businesses, farmers markets, food service professionals, non-profit organizations—and state and federal agencies to improve the health of Florida citizens, while benefiting farmers and the local economy.

Some of our projects include:

Developing school and community gardens.
Bringing fresh Florida-grown foods into school cafeterias and other markets.
Promoting the use of SNAP EBT cards at farmers markets.
Offering training and support for teachers, gardeners, food service, and farmers.