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UF scientists study how to bring you ‘climate-smart coffee’

Crave that cup of coffee in the morning? Globally, consumers drink more than 2.2 billion cups daily. Someone grows all that joe: More than 100 million farmers worldwide produce coffee. Coffee beans consumed across the globe come from two...
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New UF/IFAS vegetable crop specialist driving innovative research, crop diversification to Florida’s small farms

Ninety percent of Florida’s agricultural operations are small farms with gross sales under $250,000, according to the U.S. Department of Agriculture. In South Florida, small farmers benefit from...
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UF experts explore calorie demand of Olympic athletes

Perhaps more than any other people, Olympic athletes adhere to the strictest regimens of daily exercise and diet. With the 2024 Paris Olympics scheduled to start this week, a University of Florida College of...
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