UF/IFAS Extension
Bay County
The UF/IFAS Extension Bay County is a Federal-State-County partnership dedicated to developing knowledge in agriculture, human and natural resources, and the life sciences, and enhancing and sustaining the quality of human life by making that information accessible.
Contact
bay@ifas.ufl.edu
(850) 248-8091
(850) 784-6105
2728 E. 14th St.,
Panama City, FL 32401-5022
Hours
Monday - Friday
8am - Noon and 1pm - 5pm
Closed for Lunch (Noon - 1pm)
FREE Tax Preparation is Available through the Volunteer Income Tax Assistance (VITA) Program
This year there are two options for VITA tax preparations in Bay County.
A non-income limited VITA tax preparation site will begin on Monday, January 27
01/27/2020
UF/IFAS Extension Bay County Welcomes New Employee
On December 6, 2019, the UF/IFAS Extension Bay County Office welcomed Melanie Taylor as their new Family & Consumer Science Extension Agent.
Melanie is no stranger to Extension
01/27/2020
What's Going on Near You
Spreading the News: Peanut Butter Challenge
The University of Florida does not endorse any particular brand of peanut butter.
Originally printed in the Lynn Haven Ledger
Once again, UF/IFAS Extension faculty and staff will be collecting unopened jars of peanut butter from residents, volunteer groups and businesses in 16 northwest Florida counties
10/02/2018
Simple Cranberry Sauce
Cranberries were likely a part of the Thanksgiving tradition dating all the way back to the very first one. Native Americans ate dried or fresh cranberries and they used cranberries for dye and medicinal purposes
11/22/2019
Stand Up & Holler for UF/IFAS!
It's Gator Nation Giving Day!
When you give to UF/IFAS, you partner with a network of faculty, students and volunteers who are creating positive and lasting change in Florida and beyond. “Stand up and holler” for the UF/IFAS program that means the most to you!
This year we have some
02/20/2020
Dine In on December 3rd
Make the pledge to Dine In on Tuesday, December 3rd. Dine In for better health – physical, social, and cultural
11/29/2019
How to Use a Food Thermometer
You can’t tell by looking if your food is done cooking. Using a food thermometer not only ensures your food is properly cooked to reduce the risk of harmful bacteria, but it also prevents overcooking
11/22/2019
Simple Cranberry Sauce
Cranberries were likely a part of the Thanksgiving tradition dating all the way back to the very first one. Native Americans ate dried or fresh cranberries and they used cranberries for dye and medicinal purposes
11/22/2019
It’s Turkey Time: Thaw Your Turkey Safely
You have your frozen turkey. Now what? Plan ahead to be sure your bird is safe and ready to cook
11/12/2019
