UF/IFAS Extension
Okaloosa County
The UF/IFAS Extension Okaloosa County is the outreach arm of the Institute of Food & Agricultural Sciences at the University of Florida. It is a three-way cooperative arrangement between the Board of County Commissioners, the University of Florida, and the United States Department of Agriculture.
Contact
austin.chisholm@ufl.edu
(850) 689-5850
3098 Airport Road
Crestview, FL 32539
Hours
Monday - Friday
8am - 5pm
Simple Cranberry Sauce
Cranberries were likely a part of the Thanksgiving tradition dating all the way back to the very first one. Native Americans ate dried or fresh cranberries and they used cranberries for dye and medicinal purposes
11/22/2019
After a Hurricane – Keep Food Safety in Mind
By: Kendra Zamojski and Laurie Osgood
If you lost power or your home was damaged by flooding, the food or water in your home could make you and your family sick.
Fridge and Freezer Food Safety
After only a few hours without electricity, refrigerated or frozen foods can reach a temperature that can make your food unsafe to eat
09/18/2020
What's Going on Near You
Upcoming citrus, tomato & vegetable gardening seminars
The UF/IFAS Extension Office in Okaloosa County will be offering a seminar on growing citrus and a seminar on growing tomatoes at the Building Industry Association of Okaloosa & Walton Counties (BIA) Home Show. And I will provide a vegetable gardening seminar on February 29 in Crestview
02/14/2020
How to Use a Food Thermometer
You can’t tell by looking if your food is done cooking. Using a food thermometer not only ensures your food is properly cooked to reduce the risk of harmful bacteria, but it also prevents overcooking
11/22/2019
COVID-19 Resources for Seafood Producers and Small Businesses
Originally published March 31 2020. Last updated September 18 2020
09/18/2020
America Saves Week 2020
This week, Feb 24-29th, Okaloosa Saves with America Saves observes, America Saves Week.
Residents in Okaloosa County and across the country are encouraged to take small steps to reach their savings goals
02/24/2020
Dine In on December 3rd
Make the pledge to Dine In on Tuesday, December 3rd. Dine In for better health – physical, social, and cultural
11/29/2019
How to Use a Food Thermometer
You can’t tell by looking if your food is done cooking. Using a food thermometer not only ensures your food is properly cooked to reduce the risk of harmful bacteria, but it also prevents overcooking
11/22/2019
It’s Turkey Time: Thaw Your Turkey Safely
You have your frozen turkey. Now what? Plan ahead to be sure your bird is safe and ready to cook
11/12/2019
