UF/IFAS Extension
Santa Rosa County
We conduct research-based educational programs in agriculture, horticulture, family and consumer sciences, marine interest, and 4-H youth development. UF/IFAS Extension encompasses thousands of Extension personnel all working to provide solutions for your life.
Contact
santarosa@ifas.ufl.edu
(850) 623-3868
6263 Dogwood Dr.
Milton, FL 32570
Hours
Monday - Friday
8:00am - 4:30pm
It’s Turkey Time: Thaw Your Turkey Safely
You have your frozen turkey. Now what? Plan ahead to be sure your bird is safe and ready to cook
11/12/2019
After a Hurricane – Keep Food Safety in Mind
By: Kendra Zamojski and Laurie Osgood
If you lost power or your home was damaged by flooding, the food or water in your home could make you and your family sick.
Fridge and Freezer Food Safety
After only a few hours without electricity, refrigerated or frozen foods can reach a temperature that can make your food unsafe to eat
09/18/2020
What's Going on Near You
Join Florida Sea Grant as we cook blue crab cakes for dinner on Facebook LIVE!!
Does a blue crab bite or pinch?
The front claws of a blue crab are very powerful and are used for defense and feeding. A blue crab’s mouth is a small triangle shaped opening
06/23/2020
How to Use a Food Thermometer
You can’t tell by looking if your food is done cooking. Using a food thermometer not only ensures your food is properly cooked to reduce the risk of harmful bacteria, but it also prevents overcooking
11/22/2019
COVID-19 Resources for Seafood Producers and Small Businesses
Originally published March 31 2020. Last updated September 18 2020
09/18/2020
Florida Master Naturalist Program holds Wetlands Systems Training
Join Escambia and Santa Rosa County Extension agents to learn more about Florida’s natural resources. The Florida Master Naturalist Program (FMNP) is a hands-on outdoor learning experience for adults that informs and prepares individuals to share information about Florida’s natural world and environmental history
03/09/2020
Dine In on December 3rd
Make the pledge to Dine In on Tuesday, December 3rd. Dine In for better health – physical, social, and cultural
11/29/2019
How to Use a Food Thermometer
You can’t tell by looking if your food is done cooking. Using a food thermometer not only ensures your food is properly cooked to reduce the risk of harmful bacteria, but it also prevents overcooking
11/22/2019
Simple Cranberry Sauce
Cranberries were likely a part of the Thanksgiving tradition dating all the way back to the very first one. Native Americans ate dried or fresh cranberries and they used cranberries for dye and medicinal purposes
11/22/2019
